Le Cortland Ice cider

SAVOUR THIS DELICIOUS NECTAR MADE FROM CORTLAND APPLES THAT ARE HARVESTED IN THE WINTER AND PRESSED WHILE FULLY FROZEN. LE CORTLAND IS ONE OF THE FIRST ICE CIDERS TO BE CERTIFIED IGP (INDICATION GÉOGRAPHIQUE PROTÉGÉE) IN ACCORDANCE WITH THE SPECIFICATIONS FOR THE “CIDRE DE GLACE DU QUÉBEC” APPELLATION.

Icône Assemblage

BLEND

Made entire from Cortland apples picked from the trees in the winter. Made using the CRYOEXTRACTION method.

Icône Alcool

ALCOHOL BY VOLUME

10,5%

Icône Température

SERVING TEMPERATURE

Serve chilled to around 8-10°C

Icône Dégustation

TASTING NOTE

Notes of tropical fruit on the nose. In the mouth, the cider offers flavours of baked apples and Cortland apple pie.

Icône Accord

PAIRINGS

Generously poured over vanilla ice cream or served as an accompaniment to dark chocolate flavoured with chile or fleur de sel.

Icône Distinction

AWARDS

Gold medal, Vinalies Internationales Paris, 2017
Gold medal, Coupe des Nations, 2017
Silver medal, Prix du public Desjardins, 2017
Bronze medal, Finger Lakes International Wine Competition, 2017
Gold medal, Coupe des nations, 2016
Gold medal, Sélection Mondiale des vins, 2016
Gold medal, Mondial des cidres SAQ, 2016
Gold medal, Finger Lakes International Wine Competition, 2016